Grapes: 100% Cabernet Franc
Region: Loire Valley, France
Producer: Domaine De La Butte

Tasting Notes: Deep ruby with vibrant purple hues, this Bourgueil reveals aromas of ripe blackcurrant, crushed red berries, and subtle hints of graphite. On the palate, it is medium-bodied with bright acidity, fine-grained tannins, and a mineral-driven finish that echoes the Loire terroir.

Food Pairing: Peking duck, char siu pork, spicy mapo tofu, braised beef brisket, roasted duck with plum sauce, stir-fried eggplant with garlic