Grapes: 90% Grenache, 10% Mourvèdre
Region: Châteauneuf-du-Pape, Rhône, France
Producer: Domaine Le Clos du Caillou
Vintage: 2023
Bottle Format: 750ml (75cl)
Tasting Notes: A ruby-red Châteauneuf-du-Pape with ripe strawberry, cherry and liquorice aromas, plus blackcurrant, cinnamon and subtle woody notes. Elegant and full on the palate, with smooth tannins, freshness and a persistent, gently spicy finish.
Food Pairing: Lamb tagine with prunes and spices; beef cheek stew with crunchy vegetables; snail fricassee with walnuts and bacon.
Critic Rating: WA/RP 94