Grapes: 100% Gamay
Region: Moulin-à-Vent, Beaujolais, Burgundy, France
Producer: Bachelards

Tasting Notes: A structured and expressive Cru Beaujolais with ripe red cherry, raspberry, floral notes and gentle spice. The palate is refined and mineral, with fresh acidity, fine tannins and a persistent finish.

Food Pairing: Roast chicken, charcuterie, pork, duck, mushroom dishes, semi-hard cheeses.