Grapes: Pinot Noir
Region: Givry, Côte Chalonnaise, Burgundy, France
Producer: Domaine Joblot
Vintage: 2024
Bottle Format: 750 ml
Tasting Notes: A structured, medium- to full-bodied red with a tight, reserved profile in its youth. Firm tannins and noticeable oak frame a substantial mid-palate, while the fruit remains restrained rather than overtly sweet or jammy. With time, the wine should soften and develop greater elegance.
Food Pairing: Roast duck with cherry jus; coq au vin; wild-mushroom and thyme tart.
Critic Rating: BH 92